Break apart the cauliflower head into bite size pieces and preheat oven to 425 degrees
In the first small bowl, mix together the almond milk, flour and a dash of pepper
In the second small bowl, mix together bread crumbs and nutritional yeast
Dip the cauliflower piece into the first mixture, then the second and place on a parchment paper lined tray
Place in the oven for 15 minutes, flip the pieces and bake for another 15 minutes
Enjoy on it's own or toss with BBQ or hot sauce