• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • Our Story
    • Our Story
  • Health
    • 31 Raw Day Challenge
    • A Plant-based Diet is Keeping Me Alive
    • Doctors Said If He Wanted To Live, He’d Have To Go Plant-Based
    • Plant-Based Crossroads | Year 1 Aftermath
    • Are your tattoos vegan?
  • Recipes
  • Travel
    • Coast to Coast- An Unexpected Journey
    • 5 Must Do’s when Cruising Vegan
  • Local
    • *UPDATE 8/1* Bring Plant-based Options to Tim Hortons
    • WGV’s Top 10 Vegan Dishes in Buffalo
  • SHOP
  • Media
  • Charles Burchfield Project
  • Contact Us
    • Work with WGV
    • Privacy Policy
    • Email
    • Facebook
    • Instagram
    • Pinterest

White Gloved Vegan

A tragedy turned into a second chance

  • Home
  • Our Story
    • Our Story
  • Health
    • 31 Raw Day Challenge
    • A Plant-based Diet is Keeping Me Alive
    • Doctors Said If He Wanted To Live, He’d Have To Go Plant-Based
    • Plant-Based Crossroads | Year 1 Aftermath
    • Are your tattoos vegan?
  • Recipes
  • Travel
    • Coast to Coast- An Unexpected Journey
    • 5 Must Do’s when Cruising Vegan
  • Local
    • *UPDATE 8/1* Bring Plant-based Options to Tim Hortons
    • WGV’s Top 10 Vegan Dishes in Buffalo
  • SHOP
  • Media
  • Charles Burchfield Project
  • Contact Us
    • Work with WGV
    • Privacy Policy
    • Email
    • Facebook
    • Instagram
    • Pinterest

November 6, 2018 By Brittany Miller

IN: Uncategorized

Don’t Be Jerky About the Tofurky

So I bet you’re wondering…what do vegans and vegetarians feast upon on Thanksgiving? Well a year ago, we were wondering the same thing and came across meat-less turkeys…yes, it’s a thing. We ended up purchasing a couple popular brands so we wouldn’t be missing out on those Thanksgiving feels. If you’re vegetarian, vegan, or just want to lessen your meat consumption this holiday season we have the insider’s knowledge below. These are similarly stocked on the shelves during the holidays along with the standard American classics.  All are frozen so that you can purchase now for later, require little to no preparation and include sides. Now let’s get to the list!

Tofurkey

You’ve probably heard this term being tossed around in a mocking matter, but it’s no joke! Tofurkey will actually be selling its 5 millionth vegan holiday roast this Thanksgiving!  It’s exactly what it sounds like too… a “tofu turkey”. This is the easiest to find as it’s quite popular among vegans and vegetarians. This non-gmo tofu and wheat blend was created in 1995 by a young teacher looking to provide a true meat-free turkey for meatless eaters to experience during holidays. This was the first of its kind and truly set the standard for meatless products. This has an overly-satisfying taste and texture paired well with the herbed wild rice stuffing. 

How many servings: 5

Average price: $12.99

Gardein Holiday Roast 

Within the past year, “Gardein” has become a household name with their scarily realistic ‘meats’ and flavors. Their holiday roast has a breaded outer layer which complements the moist traditional stuffing tucked in the middle. 

How many servings: 8

Average price: $15.99

Field Roast Celebration Roast

Field Roast has many holiday roasts filled with feel-good earthy ingredients. Their popular is a classic 1lb roast that has a traditional stuffing compiled of cranberries, onions and butternut squash. One of their more sophisticated roasts, in our opinion, is their hazelnut cranberry en croute which is a fancy word for “delicately wrapped in a savory puff pastry”. The latter is our personal favorite.

How many servings: 8

Average price: $12.99

Trader Joe’s Vegan Turkey-less Stuffed Roast

Made from recognizable ingredients such as soy, peas, ancient grains and wheat, this meat alternative is breaded and filled with a wild rice cranberry stuffing. The crunchy texture and tender taste is that of sliced turkey, but without the meat of course. You’re always safe buying Trader Joe’s products as they never disappoint. This one is very reasonably priced at $9.99 for 40 oz… that’s a lot of food.  

How many servings: 6

Average price: $9.99

Vegetarian Plus Whole Vegan Turkey

If you’re looking for a show stopping presentation, this is it. Their vegan ‘bird’ not only delivers a realistic taste but truly represents a holiday centerpiece. Surprisingly, it has the exact shape of a cooked turkey so it will really fool your dinner guests! It looks and tastes like the golden roasted turkey featured on the box and the included stuffing can be ‘stuffed’ inside. You can’t get any more real than that can you? Although, you’re definitely paying for the presentation.

How many servings: 26 people

Average Price: $49.99

Our ‘White Gloved’ recommendation: Call ahead if you will be traveling to get your meat-free turkey to ensure that they have them in stock. Our favorite is the Field Roast Hazelnut Cranberry Roast en Croute. Field Roast seems to be an all around popular choice among vegans and vegetarians alike and is reasonably priced!

After indulging in one of these cruelty-free entrees, don’t be shocked if you’re not tempted to stock your freezer for year-round delicacies. Gather together…Give Thanks…and eat a cruelty-free turkey this season! 


Filed Under: Uncategorized Tagged With: holiday, plant based, thanksgiving, tofurky, vegan, vegetarian

Reader Interactions

Comments

  1. Uzor says

    November 11, 2018 at 10:47 am

    This is very helpful as this iswill be my first thanksgiving as a vegetarian. I love Trader Joes will definitely look for this next week!!!

    • Brittany Kruse says

      November 11, 2018 at 3:29 pm

      Good luck with your first Thanksgiving as a vegetarian, I’m sure you’ll do great! This year we bought Trader Joe’s turkey-less roast and Field Roast hazelnut cranberry roast for Thanksgiving!

  2. Emily says

    November 11, 2018 at 3:35 pm

    So was the whole turkey good??

    • Brittany Kruse says

      November 11, 2018 at 3:44 pm

      Hi Emily,
      I wasn’t a huge fan of it. The presentation was on point but it didn’t have much flavor in my opinion. On the other hand, Alex liked it with hot sauce and he ended up eating the whole thing. We both don’t think it’s worth $49.99. You are better off getting Field Roast for a quarter of the price!

Primary Sidebar

White Gloved Vegan is a movement to break stereotypes associated with veganism and inspire others to adapt a plant-based lifestyle. The “white glove” signifies that a vegan can be a class act high standing individual and not be ridiculed for going against society norms.

Get on the List

Archives

Footer

Mission Statement

White Gloved Vegan is a movement to break stereotypes associated with veganism and inspire others to adapt a plant-based lifestyle. The “white glove” signifies that a vegan can be a class act high standing individual and not be ridiculed for going against society norms.

Follow Us

  • Email
  • Facebook
  • Instagram
  • Pinterest
Made these 4 ingredient raspberry bliss balls for Made these 4 ingredient raspberry bliss balls for Roman! Recipe from @little.vegan.eats
Making Spinach Applesauce for my 6 month old! (btw Making Spinach Applesauce for my 6 month old! (btw, he loved it!)

6 apples (peeled)
1 cup baby spinach 
1/2 tsp cinnamon 
1/2 cup water 

On medium heat, add all ingredients except for the spinach. Cover for 10-15 minutes until apples are soft. When the apples are done, mix in the spinach. Blend & freeze for 12 servings!
We are the owners of The Charles Burchfield Home a We are the owners of The Charles Burchfield Home and Studio where he lived, painted and innovated for over 37 years. For the past two years, we have made it our mission to renovate and preserve the property. We have created a virtual tour at burchfieldstudio.com where the public is able to see where he stood and painted over 120 works. This 33’x450’ property had a profound effect on his art and overall life but unfortunately it has gone unappreciated and unrecognized. We are also a few months away from transforming the famous art studio into a historical Airbnb, allowing passionate art enthusiasts to stay at the creative epicenter of where the majority of Burchfield’s journal entries and paintings were created. Spread the word! 

-Alex & Brittany
Some meal inspo! -Maple Cranberry Salad: @follow Some meal inspo! 

-Maple Cranberry Salad: @followyourheart feta, dried cranberries, maple pecans, caesar/spring salad mix, garlic dressing
-Crispy BBQ tofu, corn on the cob, organic baked beans
-Nut-free, oil-free simple mac & cheese, @gardein nuggets, green peas
-Tikka masala: crispy tofu, chickpeas, jasmine rice, green beans

Let me know if there are any recipes that interest you and I’ll make a video of the most requested!
A look into what we eat in a day! Stay tuned for a A look into what we eat in a day! Stay tuned for a little surprise appearance from baby Roman and his first solid food! 

WHAT WE EAT IN A DAY:
-banana peanut butter overnight oats
-whole wheat pizza rolls 
-oil-free french fries
-falafel pita wraps with hemp tzatziki
The ultimate vegan breakfast sandwich! @ugcoffeeho The ultimate vegan breakfast sandwich! @ugcoffeehouse
Roman’s first Easter! Roman’s first Easter!
Brittany & I wanted to share this special moment a Brittany & I wanted to share this special moment and celebrate with you all.. we hope it puts a smile on your face!

For over 37 years, I've lived under the ideal that nothing in life is black or white, but shades of grey filled with individualized nuances. Witnessing the strength of my wife growing and delivering this perfect baby has truly opened my eyes.

In my own life, there hasn't been a moment or memory that I would describe as such perfection but minutes right before this picture was taken was the exact moment. The purest thing I've ever experienced happened, hearing and then seeing my son for the first time.

Words really can't describe it, besides this exact memory will be one that I carry through to my final breath.

✍ Written for my baby boy to read someday, knowing he has already brought his mother and I so much joy.

Happy New Year from the Miller family 🍾

Introducing...
Roman Alexander Miller
9 lbs 2 oz 👣
Born 12/31/21 at 10:09 am
We’ve had our fair share of vegan frozen pizzas We’ve had our fair share of vegan frozen pizzas in our day but these definitely take the top! The crust is made from beets & swipe over to see the super melty veg cheese!
Winter babies on the way! Dual maternity shoot wit Winter babies on the way! Dual maternity shoot with my twin sister!
Had the most wonderful baby shower thrown for me l Had the most wonderful baby shower thrown for me last weekend. Our baby is so loved already and 6 weeks can’t come soon enough!
Just when we thought vegan turkeys couldn’t get Just when we thought vegan turkeys couldn’t get any better, we found this beast at Wegmans! What’s crazy is that when we went on an Alaskan cruise many years ago, we stopped into one of the most beautiful Canadian city’s- Victoria, British Columbia. While there, we came across a vegan deli, @theverygoodbutchers and were so blown away by their food! Fast forward years later and we can’t believe we found their brand at Wegmans and are so excited to have this for Thanksgiving! 
x
What’s everyone’s favorite vegan roast?!

Copyright © 2025 · White Gloved Vegan · Blog Design by Little Blue Deer